Pumpkin Bread loaves at the ready. |
I'm finished baking cookies though. I made (pictured below, from top left): Dutch Spice Cookies, Brownie Thins, Lime-Glazed Cookies, Dunkable Brownies, Vanilla-Bean Butter Cookies, Cinnamon-Swirl Cookies, Nestlé Tollhouse Chocolate Chip Cookies, Grandma's Overnight Cookies, Lemon Poppy-Seed Cookies and Sugar Cookies. Hard to believe that I didn't get to make everything I wanted but there's always next year!
I've enjoyed this year's baking even more than usual because it's gone hand-in-hand with getting Our Cookie Journal online. So, not only have I been baking and keeping track of it all in the Journal as always, I'm putting the Journal online in blog form. It's funny, really: I've been "blogging" about Christmas cookies since 1993, when my sister Lisa gave me the journal to keep track of our baking adventures. I've tried to keep copious notes but it hasn't always worked that way. Sometimes life (or death) took over and there was little to say about cookies. Other times, the baking couldn't start until the Journal was produced, perused and left open for a new year of recording.
Our Cookie Journal is filled with memories. |
I always tried to take photos of the cookie trays or us baking, but never to the extent that we do nowadays. In fact, I struggled to find photos to accompany the blog entries for some years. As I went hunting for visual representations, I'd get lost among the albums and boxes of old photos, looking for pictures to go with certain entries. Eventually, I became more organized with my recipes and photos, and the closer we got to the digital age, the more plentiful the choices became.
My sister Lisa and I baked cookies every Christmas. |
Since Christmas 2013 will mark the 20th anniversary of Our Cookie Journal, I'm determined to bake and blog every day in December. I know I will be baking the classic faves: Hedgehog Cookies, Dunkable Brownies and Grandma Baker's Overnight Cookies. And I'll incorporate some new entries that I discovered last Christmas: Cinnamon-Swirl Cookies and Brownie Thins, to name a few. But I'm always looking for new favorites to add to the lineup. That's where you come in: What's your favorite cookie at Christmastime? What cookie holds the most memories for you? Please leave your comments here so I can plan this year's cookie tray. As we get closer to December, I'll be sharing those recipes and your comments in this year's Journal entries, as I bake and highlight 20 different cookies to mark the 20th anniversary of Our Cookie Journal.
I hope you've enjoyed these entries and that I've inspired you to fill your kitchen with cookies and memories for your own family. Thank you for your continued support, kind comments and loyal following.
What a great post and the cookies look great!
ReplyDeleteI appreciate your comment, Darrin! Thanks. :)
DeleteReading this makes me think of my mom and how much she loves Christmas. I look forward to her sending me cookies every year and consider it a blessing. I especially love her ginger bread and sugar cookies!
ReplyDeleteAww, that's really nice, Troy! Christmas cookies can be very evocative. :) Thanks for sharing your favorites!
ReplyDeleteGreat for taste, starting early saves the year end rush...
ReplyDeleteI always hope it will but I'm always just as busy as ever! How does that work? lol!
DeleteStarting early for Christmas is a great idea Kevin.
ReplyDeleteThanks, Joan! :)
DeleteI love cookies, but right now I will make a quiche lorraine ;-)
ReplyDeleteThat sounds nice! Take a picture! lol
DeleteI really love your blogs, Kevin. It's always a pleasure and feast to stop by and say "hi" and grab baking hints. Your blog rocks!
ReplyDeleteYou're a sweetheart, Deanna! Thank you very much!
DeleteChristmas must be amazing at your house!
ReplyDeletelol! Thanks - the memories make it special. :)
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